THE HOOMAN GROUP is a Hong Kong based hospitality team founded in 2019, with an emphasis to provide a comfortable, casual yet distinct dining experience to their diners. Most importantly, being pet friendly. They are the brains behind HOOMAN by the Sea at West Kowloon Cultural District.
SUPERHOOMAN is their second venture bringing guests a café by day to cocktails by night experience. KOME KUSHI, is a Japanese Izakaya with a fusion twist.
SUPERHOOMAN is a hotel restaurant in TUVE, a timeless boutique hotel opened in July 2015. Situated in a local neighborhood in Tin Hau, we aim at offering our diners an exclusive all-rounded dining experiences.
Hooman by the Sea
Located at the West Kowloon Cultural District, HOOMAN by the Sea is a pet-centric seaside café with an emphasis on providing a chill and casual dining atmosphere to our diners.
Located at Stanley Plaza & Sai Ying Pun. KOME KUSHI is our newest venture, a Japanese Seaside Izakaya-style restaurant and bar offering Japanese food with a touch of western influence.
FIKAFABRIKEN literally translates to "Tea time factory" in Swedish. ” FIKA is an indispensable culture in Sweden, where he gives us the opportunity to get along with people while snacking on coffee and sweets.